Fire up the grill for these irresistible Hot Honey Chicken Skewers – a perfect blend of sweet, spicy, and smoky flavors. Tender chunks of chicken are skewered with vibrant bell peppers and onions, then brushed with a creamy hot honey mayo glaze that caramelizes beautifully as they cook. This easy grilled chicken recipe is ideal for summer cookouts, weeknight dinners, or your next BBQ gathering. The hot honey adds just the right kick, while the mayo keeps everything juicy and flavorful. Quick to prep and packed with bold taste, these skewers are sure to be your new favorite hot honey chicken recipe!
Hot Honey Chicken Skewers
4
servings15
minutes30
minutes280
kcalIngredients
3 boneless, skinless chicken breasts, cut into bite-sized pieces
2 bell peppers (any color), cut into chunks
1 red onion, cut into chunks
1/4 cup light mayonnaise
2 tbsp hot honey
1 tsp garlic powder
1 tsp onion powder
Salt & pepper, to taste
Skewers (wooden or metal)
Directions
- If using wooden skewers, soak them in water for at least 30 minutes to prevent burning.
- Preheat grill or grill pan to medium-high heat.
- In a large bowl, season chicken pieces with garlic powder, onion powder, salt, and pepper.
- Thread chicken, bell peppers, and red onion onto skewers, alternating ingredients.
- In a small bowl, mix together the light mayo and hot honey until smooth.
- Brush the skewers generously with the hot honey mayo mixture.
- Grill skewers for 12–15 minutes, turning occasionally and basting with more sauce, until chicken is cooked through and slightly charred.
- Serve hot, optionally with extra hot honey drizzle.